Mom’s pantry brand is exclusive brand of our customer in Canada who recognized the quality of our ajvar and wanted to bring it to Canadian market. Mom’s pantry has a special place in our portfolio as it is the first ajvar that Sweet home exported overseas. Mom’s pantry is sold for several years in Montreal in Canada. Unlike American market, Mom’s pantry ajvar tastes identically as all other Sweet home ajvars.

Mom’s pantry hot ajvar
HOW IT'S MADE?
Ajvar is produced 100% from ripe, healthy red peppers with addition of chili peppers. Peppers are brought from fields directly to the production, where they are roasted manually by wood. Roasted pepper is carefully peeled, cleaned from stalks and seeds and left to drain naturally before it is taken into production. Drained pepper is ground and with other ingredients put into bronze pots, where it is fried by constant manual steering to make true Serbian ajvar.
INGREDIENTS
Red peppers, chilli pepper, sunflower oil, salt, sugar, vinegar, without preservers, artificial colors and aromas.
TRANSPORT PACKAGING
12 jars
WHERE TO KEEP IT AND WHEN TO EAT IT?
Store it in dark, cold place.
Best to be consumed within 5 days from opening.






